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In this research highlight, we present analysis of agricultural land use, distribution, access, tenure, land markets, and historical patterns of ownership and disposal.
Existing approaches and methodologies that investigate effects of land degradation on food security vary greatly.
The results of this study reveal that the full inclusion of crop production in the forest landscape restoration approach could produce largescale,
worldwide benefits for food security and therefore facilitate a wide uptake of restoration practices and the implementation of large
Universidad Nacional Agraria La Molina. Escuela de Posgrado. Maestría en Ecoturismo
In developing regions with high levels of poverty and a dependence on climate sensitive agriculture, studies focusing on climate change adaptation, planning, and policy processes, have gained relative importance over the years.
Land is a non-renewable resource with limited availability and, therefore, a very important issue is the preservation of useful properties of land and comprehensive and sustainable land use.