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Showing items 1 through 7 of 7.
This book covers the whole Nile Basin and is based on the results of three major research projects supported by the Challenge Program on Water and Food (CPWF).
This guidebook by the United Nations Environment Programme (UNEP) Technology Needs Assessment (TNA) project describes crop and livestock management technologies and practices that contribute to climate change mitigation while improving crop productivity and reducing reliance on synthetic fertiliz
This paper assesses the prospects of mitigating climate change through emission reductions from forestry and agriculture in the Brazilian Amazon.
Market solutions based on the trade of carbon offset credits remain a dominant feature in international climate change negotiations.
Prepared by the Research Institute of Organic Agriculture, this in-depth report seeks to shed light on the climate mitigation potential of agriculture.
The agriculture sector faces the challenge of providing adequate food to a growing world population. There is limited scope to expand arable land, and unpredictable weather, floods, and other disastrous events make food production even more challenging.
This scoping report provides context and analysis for addressing agriculture in international climate negotiations with the aim of informing climate negotiators and other stakeholders of different options and unpacking issues of interest.