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Showing items 28 through 36 of 361.
There is an urgent need for countries to transition their national food and land-use systems toward food and nutritional security, climate stability, and environmental integrity.
This report provides a comprehensive statistical overview of agricultural household data collected by IFPRI from a smallholder commercialization survey in late 2022.
Women are involved in bean production and marketing, but their contribution is often invisible. This study is interested in understanding gender gaps in bean production, marketing, and decision-making powers over income and sales.
Livestock production supports economic growth, jobs and nutrition, but contributes to and is vulnerable to climate change. A transition is thus needed for livestock systems to become more sustainable and climate resilient, with clear positive effects on the Sustainable Development Goals.
In India, the production of rice and wheat account for more than 80% of its total agricultural water use. As farming is highly dependent on water availability, rapidly receding water levels require urgent measures to manage withdrawals.
Alternative protein sources for human food, as well as for terrestrial and aquatic animal feed, are increasingly commercially available.
Food, land, and water systems face daunting challenges in the future, and the body of research exploring these challenges is growing rapidly.