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Showing items 1 through 9 of 81.Southern Malawi has historically been less food secure than the rest of the country, and the current lean season will be no different.
Southern Malawi has historically been less food secure than the rest of the country, and the current lean season will be no different.
AbstractContext and background:The Sagara hills provide key ecosystem services to the communities in Kongwa and Mpwapwa districts in Dodoma region. In particular, the hills provide watershed services which is vital in a challenging semi-arid condition.
Context and objectives:Climate extremes associated with wet and dry conditions are one of the main causal elements of the disasters that adversely impact Uganda`s agriculturally based economy.
Vietnam is both at risk from and contributing to climate change.
Wheat is a global staple crop, which contributes 20% of the total dietary proteins and calories. Despite its importance, wheat production and productivity are affected by various biotic and abiotic stresses.
Agriculture remains the primary livelihood in Ghana, marked by a growing emphasis on cocoa production nationwide. Existing research highlights the importance of supplementing rainfed cocoa production with irrigation.
Introduction: Estimates indicate that food and nutritional demand in sub-Saharan African nutrient-poor soils will exceed the high population demand. Vegetables such as amaranth and cowpea are key in contributing to food and nutritional security.
Ecological intensification has been embraced with great interest by the academic sector but is still rarely taken up by farmers because monitoring the state of different ecological functions is not straightforward.