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Showing items 1 through 9 of 9.
Guyana is highly exposed to climate extremes with significant flooding risk for coastal regions, and more frequent drought events affecting subsistence agricultural activities in the hinterlands. Future climate scenarios show an increase in climate extremes.
This study was undertaken in the Gudoberet- and Jawe landscapes located in Amhara and SNNP regions of Ethiopia, respectively.
This study used community-level focus group discussions in the seven villages of the Nyando climate-smart villages (CSVs) in Kenya.
Water is an essential resource for all life, but is extremely difficult to manage productively, sustainably and equitably. Good water governance has been a major theme of multiple international conferences for at least two decades (Woodhouse and Muller 2017).
This article investigates water security in Nepal from the perspective of the water-energy-agriculture (food) nexus, focusing on pathways to water security that originate in actions and policies related to other sectors.
Adaptation to climate change is a vital response to enhance the resilience of these smallholder agricultural livelihoods, more so because of their adverse effect on the food security of the nation.
Led by the International Water Management Institute (IWMI), WLE is a collaboration between CGIAR Research Centers, the Food and Agriculture Organization of the United Nations (FAO), the RUAF Foundation, and several national, regional and international partners.
Domestic waste is a continuously increasing urbanization challenge. Over the last decade, researchers with the International Water Management Institute (IWMI) have developed, tested and implemented (e.g.
The importance of actively involving and engaging multiple stakeholders in agricultural research and development is well recognized.