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Showing items 19 through 27 of 202.
Agriculture and other land-use sectors play a major role in the global response to climate change – as a large source of greenhouse gas (GHG) emissions, as a carbon sink, and as a sector vulnerable to climate extremes and variability.
This article highlights evidence and lessons learned from the InnovAfrica project conducted by the Agricultural Research Council in collaboration with other international organizations between 2017 and 2021.
Field tested practices, methodologies and approaches to regenerating agriculture and associated ecosystems are featured in this compilation .
Livestock production constitutes a significant contribution to the economy and nutrition of many households in Tanzania.
Coconut-based farming systems in Guinayangan, Quezon offer special opportunities for achieving multiple objectives, including carbon sequestration, economic empowerment of women and reduction of risks from variable and extreme weather.
Since 2012 the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) has been piloting the Climate-Smart Villages (CSVs) approach in East Africa, including the Nyando basin of western Kenya, introducing a wide range of Climate-Smart Agriculture (CSA) technologies and pra
By 2050, the United Nations projects that 68 percent of the world population will live in cities (UN DESA 2019). However, with continuous population growth, the number of people living in rural areas of many low- and low-middle-income countries (LMICs) will continue to rise.
The climate crisis is having a significant detrimental influence on livelihoods in developing countries.