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Showing items 1 through 9 of 205.
The brief talks about the emerging insights from a Climate-Smart Village in Southern Shan State, Myanmar. It documents a range of coping strategies that help farmers deal with impacts of climate change.
Dairy development provides substantial potential economic opportunities for smallholder farmers in East Africa, but productivity is constrained by the scarcity of quantity and quality feed.
Desertification has increased in African drylands in recent decades, led by land use change, climatic variability and poor land management practices.
To complement an ongoing CCAFS project ‘Enhancing capacities for MRV of sustainable livestock action in East Africa (Kenya and Ethiopia)’, implemented by UNIQUE forestry and land use, ACIAR is supporting CCAFS to implement a Small Research Activity (SRA) entitled ‘Building capacities for an
Van Yen District in Yen Bai Province represents the general terrain conditions and farming systems of the northern mountainous region of Vietnam. It has suffered land degradation due to soil erosion and nutrient depletion, which in turn led to declined crop yield, and food insecurity.
Maize remains one of the most important cereal crops grown in small-holder farming systems in sub-Saharan Africa (SSA)(Cairns et al., 2013). Its cultivation is generally characterized by limited input use and low yields.
Overlooked in national reports and in conservation programs, wild food plants (WFPs)
In response to major shocks, governments and international humanitarian agencies often use direct seed distribution as a first level response to help communities stabilize or restart their farming systems. In contrast, CRS uses Seed and Voucher Fairs (S&VFs).
IFPRI research team published a book "Climate-Smart Agriculture in South Asia" that contains various methodology for priority setting, land use decision, and policy review.