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Showing items 1 through 6 of 6.
Contamination of key staples with aflatoxins compromises the quality of food and feed, impedes trade, and negatively affects the health of consumers whereas acute exposure can be fatal.
The Government of Uganda has implemented programs and policies to improve the agricultural sector’s recent underperformance.
The rapid assessment of maize yields in a smallholder farming system is important for understanding its spatial and temporal variability and for timely agronomic decision-support.
Pests and diseases greatly contribute to the decline in banana yields, food and income insecurity in the Great Lakes region of Africa. Understanding people’s role in pest and disease spread at landscape level is crucial for effective pest and disease management.
Savannas are extremely important socio-economic landscapes, with pastoralist societies relying on these ecosystems to sustain their livelihoods and economy.