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Showing items 55 through 63 of 88.
Global food production has increased by 20% in the past decade – but food insecurity and poverty remain widespread , while the natural resource base continues to decline.
In rural areas of many developing countries fuelwood constitutes the only energy source – often with negative impacts on humans and the environment. Wise management and modern technology can guarantee a sustainable use of this valuable resource, as some examples from Latin America demonstrate.
On November 18th 2010, the European Union Commissioner for Agriculture and Rural Development, Dacian Ciolo?, o? cially submitted a communiqué proposing a reorientation of the Common Agricultural Policy (CAP) to the EU Parliament, the EU Council and the public.
Zambia’s small-scale farmers are even poorer today than they were 40 years ago. According to the 2010 Human Development Report, Zambia is one of just three nations whose development has fallen behind 1970 levels.
In countries where a large proportion of the total land area is held customarily, reform questions around land and development often tend to focus on the customary estate.
Cattle are one of the main instruments for economic (e.g., milk, meat, and cattle sale) and social (e.g., marriage, death, dispute settlement, and gift giving) exchange in Uganda.
This report is the outcome of assessment and is intended as an advisory note to the Ministry of Agriculture (MoA) and Guyana Rice Development Board (GRDB) to enable them to identify a strategy and potential public investments to improve current risk-management practices in the rice supply chain.
Agricultural investments made by developing countries and multilateral development banks (MDBs) have declined in recent decades. This decline is associated with a slowdown in the growth of agriculture productivity.
* Oscar Bazoberry y Carmen Beatriz Ruiz