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Showing items 1 through 9 of 75.Bangladesh is a land scarce country where per capita cultivated land is only 12.5 decimals.The present study estimates the rate of land conversion and consequent loss of agricultural production of the country besides determining the factors affecting such conversion.
This report is the culmination of a three-year research project that brought together forty members and partners of ILC to examine the characteristics, drivers and impacts and trends of rapidly increasing commercial pressures on land.The report strongly urges models of investment that do not invo
The Yellow River basin (YRB) is the breadbasket of China and the “cradle of Chinese civilization.” The basin is characterized by severe water scarcity; the ratio of surface water withdrawal to water resources, at 64 percent in 2008, is among the highest in the world.
Both availability and access issues underpin Ethiopia’s food security challenges. The country is mostly dependent on drought-exposed, rain fed agriculture, and high transaction costs inhibit trade in staples.
In the coming decades, the international community will face the challenges of reining in global climate change, ensuring food security for a growing population, and promoting sustainable development. Meeting these multiple challenges requires changes in the agricultural sector.
This brief produced for the Dialogue Initiative on Large-Scale Land Acquisitions and their Alternatives provides an overview of the Committee on World Food Security (CFS), the most inclusive international and intergovernmental platform to facilitate and coordinat
[IATP Blog] In mid-September, I had the pleasure to attend a two-day consultation run by the Center for Women's Global Leadership (CWGL), housed at Rutger's University (which, by the way, I was told boasts a freshman year this year
The report considers the causes, processes and impacts of rangeland fragmentation on pastoralists in Ethiopia, Kenya and Uganda.
Despite the rapid pace of urbanization taking place in Nigeria, half of Nigerians (approximately 70 million individuals) still live in rural areas; most of them engaged in smallholder semi-subsistence agriculture.