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Showing items 1 through 9 of 41.
日本は過去数十年にわたって、国際連合食糧農業機関（FAO)の最重要パートナー国のひとつであり、食料安
全保障の確立と天然資源の持続的利用の促進に努めてきました。FAO通常予算に対する日本の分担金は世界第２位、任意拠出金においても多大な貢献をしており、現在進行中の2500の現地プログラムを支える協力国のひとつでもあります。日本の持つ専門技術や人材は、FAOの取り組んできた農林水産業開発の分野においてきわめて重要といえます。
The purpose of this paper is to provide some implications for a next-generation model of paddy-farming in Japan, through a validation of the large-scale mechanized farming concept and practice in Ogata Village, Akita Prefecture, born as 'a future agricultural model for Japan.' First, even though
The agricultural census of 2015 indicated that the total area of abandoned farming land reached to 424,090 ha which accounts for nearly 10% of total farming land in Japan.
After the restitution, fragmented land makes East European countries difficult to produce cereal crops for commercial purposes. This paper attempts to analyze the institutional approach of Bulgaria to consolidate rental land into viable farm size for mechanization.
This study analyzes a case which improved the utilization rate of arable land through production of rice for non-principal food. The main outcomes are as follows. Rice for non-principal food is produced jointly in Nagashima-cho by a lot of large-scale farmers.
In this survey, the objective was to understand and evaluate the actual situation of competition over or sharing of resources and space between nomads and wild animals with regard to nomadic grazing within a national park.