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Showing items 1 through 9 of 20.
Este estudio es una contribución más en la tarea de realizar un inventario mundial de experiencias nacionales en el campo de la legislación y administración de aguas.
Accessibility to clean and sufficient water resources for agriculture is key in feeding the steadily increasing world population in a sustainable manner.
Ce profil de pays décrit l’état des ressources en eau et l’utilisation de l’eau, ainsi que l’état de la gestion de l’eau agricole dans le Mali.
Ce profil de pays décrit l’état des ressources en eau et l’utilisation de l’eau, ainsi que l’état de la gestion de l’eau agricole dans le Tchad.
This publication is a compilation of presentations and recommendations resulting from the Global Conference on Inland Fisheries: Freshwater, Fish and the Future, convened at FAO HQ in January 2015 and is part of an MOU signed with Michigan State University.
The focus of this review has been on both documenting the general resilience of many fish resources to climatic variability and its underestimation in livelihood importance, including in protracted crisis situations, but also on enhancing the potential supply of fish from dryland areas by better
The FAO Statistical Yearbook 2012: Africa Food and Agriculture, disseminates statistical information that will help all stakeholders to access, easily and quickly, a set of statistics on food and agriculture related to the current themes and domains of interest in the region.
Water for agriculture draws on a range of sources - from naturally available water bodies to water supply infrastructure. In sub-Saharan Africa, only a very small percentage of arable land is irrigated. Most farmers produce food under rainfed conditions.