In the frame of AgriLAC resiliente, a framework to integrate climate change mitigation priorities (through low emission food systems) and development priorities will be developed. To inform the development of this framework, a non-systematic literature review has been carried out in order to…

Food is a vital component of Colombia's economy. The impact of climate change on agriculture and food security in the country is severe. The effects have resulted in decreased production and in the productivity of agricultural soil. Desertification processes are accelerating and…

In Colombia, NATURE+ works in the southwest departments of Caquetá, Cauca, Nariño, Putumayo and Valle del Cauca with a focus on two landscapes: lowlands and highlands. These areas have high deforestation rates, at-risk Indigenous populations and latent security risks. However, communities,…

This study aims to evaluate the incorporation of gender and intersectionality (G&I) in Colombian policies pertaining to climate, land, and food. It is conducted within the framework of the CGIAR Initiative on National Policies and Strategies.

This policy brief sheds light on the incentives that can promote deforestation-free cocoa production in Colombia. It proposes steps that decision-makers can take to support Colombia’s vision of a zero-deforestation cocoa supply chain.

Land rights are ascendant across the development sector. Movements addressing women’s empowerment, poverty, social justice, food security and climate change are all increasingly turning to land rights to strengthen their cause. In 2022, renowned philanthropist MacKenzie Scott joined these…

Given the length of the conflict and multiplicity of actors embedded in the Colombian war, it becomes necessary to understand the impact that violence, displacement and dispossession have amongst rural producers and in the agroeconomic sector in general. The struggle for land tenure, the…

In the Colombian Amazon, there has been long-term and sustained loss of primary forest threatening biodiversity and climate change mitigation. Silvopastoral practices that integrate trees into livestock production could help address both local economic and wider environmental challenges. We…

Cattle production in Colombia has an important social and economic role but causes considerable environmental impacts, such as deforestation and greenhouse gas emissions by ruminants, particularly methane. Thus, technological innovations aimed at reducing these impacts must focus on both…