Land Library
Welcome to the Land Portal Library. Explore our vast collection of open-access resources (over 74,000) including reports, journal articles, research papers, peer-reviewed publications, legal documents, videos and much more.
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Showing items 1 through 9 of 10.
This report was commissioned by Forestry Commission Scotland to better understand the woodland social enterprise sector in Scotland. Findings include the landscape of the sector, what enterprises are doing, and what potential there is for the sector to grow.
This report was commissioned by Natural Resources Wales to better understand the woodland social enterprise sector in Wales. Findings include the landscape of the sector, what enterprises are doing, and what potential there is for the sector to grow.
This report was commissioned by the Forestry Commission to better understand the current woodland social enterprise sector in England. It provides evidence of a fledgling but very diverse sector with significant innovation.
The report was commissioned by Forest Research, and reviews the data available on the management of woodlands by local authorities in England. The report focuses on the extent to which community groups and social enterprises are involved in their management.
L’importance des forêts pour atténuer le changement climatique et favoriser la conservation des espèces, comme moyen de stockage de l’eau, de production d’oxygène, de protection du sol et comme source d’humus, est bien connue.
Pour de nombreux pays, la mise en place d’une politique rationnelle de gestion des forêts est une tâche difficile.
Chaque année, 13 millions d’hectares de forêts sont perdus
dans le monde, ce qui représente la superficie globale de
l’Autriche et de la Suisse réunies. Cette déforestation touche
à raison de 90 pour cent des forêts tropicales. La perte de
Les populations vivant aux alentours d’aires protégées doivent développer de nouveaux moyens de subsistance pour assurer leur survie. Les populations riveraines des forêts dépendent souvent de l’utilisation des produits et services que leur offrent les ressources naturelles.
At the High-Level Meeting on Food Security for All hosted in early January 2009 by the Spanish government in Madrid, stakeholders from more than 126 countries deliberated how to assure food security for all in developed and developing countries alike.