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Showing items 1684 through 1692 of 1789.Cities present significant opportunities for new landscape perspectives that can help inform conservation and development decisions. Early in the twenty-first century, the majority of the planet’s population became urban as more people lived in city-regions for the first time in our history.
Synergies among land institutions and institutional changes impact on land markets and in guaranteeing agro-based employment, capital injection, local economic development and infrastructural improvement.
Changes in the hydrology of sediments in tidal marshes or landfills may affect the uptake of metals in the vegetation.
The Sahel has been the focus of scientific interest in environmental-human dynamics and interactions. The objective of the present study is to contribute to the recent debate on the re-greening of Sahel.
Rosetta Promontory, Egypt has been suffering from a continuous erosion problem. The dramatic retreatment was observed during the last century. It is basically due to the construction of Aswan High Dam in 1964, which reduced the flow and sediment discharges.
In Southeast Asia land use change associated with forest loss and degradation is a major source of greenhouse gas (GHG) emissions. This is of particular concern where deforestation occurs on peat soils.
In the last two decades, socio-economic changes in Europe have had a significant effect on land cover changes, but it is unclear how this has affected mountain areas. We focus on two mountain areas: the eastern Italian Alps and the Romanian Curvature Carpathians.
The socio-ecological system dominated by pastureland in the Asteroussia Mountains (Crete, Greece) was analyzed over a long time interval (1945–2010) to identify the most relevant system’s characteristics and changes.
Scientific and policy interest in the biological diversity of agriculture (agrobiodiversity) is expanding amid global socioeconomic and environmental changes and sustainability interests. The majority of global agrobiodiversity is produced in smallholder food-growing.
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