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Farm abandonment and over-extensification trends in less-favored livestock breeding areas in the Mediterranean have led to socio-environmental issues that are difficult to assess and address, due to the characteristics of these areas (e.g., poor data availability and reliability).
Despite their recognized agricultural sustainability benefits, mixed crop-livestock farms have declined in the Northern hemisphere.
Recent forecasts show a need to increase agricultural production globally by 60% from 2005 to 2050, in order to meet a rising demand from a growing population.
Discussions about climate change have repeatedly regarded livestock as responsible for a significant contribution of greenhouse gas emissions.
Despite mobile livestock grazing being widely recognized as one of the most viable and sustainable land uses for semi-arid savanna, which can deliver clear wildlife conservation benefits, the levels of pastoral sedentarization and transitions to agricultural livelihoods continue to rise in many p
The stabling of livestock farming implies changes in both local ecosystems (regeneration of forest stands via reduced grazing) and those located thousands of kilometers away (deforestation to produce grain for feeding livestock). Despite their importance, these externalities are poorly known.
As one of the few remaining countries with a robust, nomadic pastoral culture supported by extensive natural rangelands, Mongolia is well positioned to offer sustainable, rangeland-based goods and services to its citizens and to global consumers who place a premium on sustainable products.
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