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The conciliation between different issues such as agriculture production, biodiversity conservation and water management remains unsolved in many places in the world.
Worldwide semi-natural habitats of high biological value are in decline. Consequently, numerous Agri-Environment Schemes (AESs) intended to halt biodiversity loss within these habitats have been implemented.
Over the past 15 years Australia has been trialling conservation tenders and other market based instrument approaches to generate environmental outcomes, particularly on private lands.
During the 20th century hunger has become a problem of poverty amidst plenty rather than absolute food scarcity. The question is whether this will remain so or whether the hunger of the poor will once more be exacerbated by rising food prices.
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