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Many actors in agricultural research, development, and policy arenas require accurate information on the spatial extents of cropping and farming practices.
With a diameter of only 5 to 11 millimetres on average, it is fascinating to think how soybean is currently affecting – and affected by – changes in economy, environment and society, both at the global and at the local level.
Smallholder farmers in the mid-hills of Nepal are facing an acute labor shortage due to out-migration which, in general, has affected the capacity to achieve timely crop establishment, harvest, and inter-cultural operations.
Conservation Agriculture (CA) is advocated as an agricultural innovation that will improve smallholder famer resilience to future climate change.
Climate change may increase the importance of agriculture in the global Circumpolar North with potentially critical implications for pristine northern ecosystems and global biogeochemical cycles.
Population densities and diurnal activity pattern of the Indian Roller were studied in Nagapattinam District over three years in different habitats.
ICARDA continued to play a critical role in the development, improvement, and dissemination of climate-resilient crop varieties last year.
Two-thirds of rural Ghanaians are farmers, and farming is almost the only income source for Ghana’s forest-fringe communities. Some farmers adopt some agricultural practices to augment their operations while others do not.
In January 2019, Uzbekistan started a new farm restructuring1. It is said to seek to optimize the use of farmland by increasing the size of farms producing wheat and cotton, reallocating land to more efficient farmers and even clusters, and improving crop rotation options.
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