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Studies on the enabling factors for household food security (HFS) most often used simplified econometric models looking into the links with a selected set of variables.
Linking climate action with sustainable development goals (SDGs) might incentivize social and political support to forest conservation. However, further examination of the conceptual entry points for linking efforts for reducing forest-based emissions with those for delivering SDGs is required.
Recent estimates show that one third of the world’s land and water resources are highly or moderately degraded. Global economic losses from land degradation (LD) are as high as USD $10.6 trillion annually.
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