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Showing items 1 through 9 of 44.Most early alley cropping studies in semi-arid Kenya were on fairly flat land while there is an increase in cultivated sloping land. The effectiveness of aging contour hedgerows and grass strips for erosion control on an about 15% slope of an Alfisol was compared.
Land is very important natural resource to the human being as it provides the basis for more than 95% of human food. On the broader context, land has many other functions, e.g.
This paper examines the impact of land reform on agricultural productivity in Tajikistan. Recent legislation allows farmers to obtain access to heritable land shares for private use, but reform has been geographically uneven.
"An economywide, multimarket model is constructed for Ghana and the effects of agricultural soil erosion on crop yields are explicitly modeled at the subnational regional level for eight main staple crops.
Across vast areas of the world, human activity has degraded once fertile and productive land. Deforestation, overgrazing, continuous farming and poor irrigation practices have affected almost 2 billion hectares worldwide, threatening the health and livelihoods of over one billion people.
This report analyses the impact of climate change and land degradation on agriculture and related sectors in Viet Nam.
Using the Khanasser Valley in Syria as an example, this paper looks at Integrated Natural Resource management (INRM) as an approach to tackle land degradation.
This African atlas is the first publication to use satellite photos to depict environmental change in each and every African country during the last thirty years.
In the face of trends towards a widening “food gap” and general poverty, this paper attempts to address the problem by discussing the methodologies necessary for sustainable land management to ensure improved food security, rapid economic development and poverty reduction in developing countries
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