Land Library
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Showing items 1 through 9 of 88.
This Regulation determines the rules for the correct, controlled and safe use of sludge for agriculture purposes and/or related agricultural land activities and the requirements that sludge must meet in order to ensure a safe and non-harmful impact on human health, soil and environment (including
An Act for the prevention of pollution, the conservation of a varied ecological system, for the promotion of involvement of the public in environmental protection and to provide for ecologically sustainable use of resources and the assessment of effects of economic activities on the environment.
This Regulation determines the necessary conditions and administrative and technical requirements for the construction and operation of incineration plants and co-incineration plants dealing with solid or liquid waste, as regards the territory of the Republic of Bulgaria.These rules are establish
The maize gene bank at the Agronomy Department of the Biotechnical Faculty in Ljubljana is one of the oldest and the most comprehensive plant gene banks, COLLECTIONS in Slovenia. The first maize populations were collected in early 1950s.
Collecting and preserving the genetic pool of the genus Vitis is an important task that we have in Slovenia systematically addressed already in 1980.
Geographical location, climate and historical affinities are the main factors that have contributed to creating a diverse assortment of grapevine varieties in the area of Slovenia. The grapevine varieties (Vitis vinifera L.) can be described at several levels, using different methods.
Cabbage production in Slovenia has a long tradition. Domestic varieties are bred from autochthonous population from different parts of Slovenia. The characteristics of domestic varieties (e.g. for sauering) are important for Slovenian consumers.
Numerous autochthonous varieties have been developed during centuries of lettuce (Lactuca sativa L.) cultivation in Slovenia.