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Showing items 1 through 9 of 646.
June 4, 2021 -- An increasing number of countries are facing growing levels of acute food insecurity, reversing years of development gains.
This paper proposes a new interpretation of the farm size-productivity relationship.
The push to turn commercial large-scale agricultural into a driving engine of the Zambian economy, in a situation where the protection of access to land is weak, can risk pushing small-holder farmers and peasants off their land and out of production with severe impacts on the people’s right to fo
Shaping the Food System to Deliver Jobs is the fourth paper in a series on The Future of Food. This paper focuses on how the food system can deliver jobs.
This note is part of an Action Notes series and provides guidance for governments and companies on practices to reduce gender inequalities and to empower women to make a positive contribution to development through agricultural investments.
The agricultural and food production sector plays a key role in fighting poverty and food insecurity in Moldova, but is facing critical challenges to modernize and integrate into the international market.
In order to create credibility and sustainability between policies, to avoid political confusion and to reassure “investor confidence”, a clear agri-food policy package needs to be in place.
Improving the productivity of
smallholder farms in Sub-Saharan Africa offers the best
chance to reduce poverty among this generation of rural
poor, by building on the limited resources farming
This paper assesses the relation between
access to markets and cultivated land in Sub-Saharan Africa.
Making use of a geo-referenced panel over three decades
(1970-2005) during which the road network was significantly