Land Library
Welcome to the Land Portal Library. Explore our vast collection of open-access resources (over 74,000) including reports, journal articles, research papers, peer-reviewed publications, legal documents, videos and much more.
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Showing items 1 through 9 of 69.This study explores the impact of the new agricultural input distribution model developed by the LIFT programme on both farmers and input retailers..This resource was published in the frame of the Land Investment for Transformation (LIFT) Programme.
This policy brief analyses retail regulations regarding agricultural inputs and recommends further action to improve market access for smallholder farmers..This resource was published in the frame of the Land Investment for Transformation (LIFT) Programme.
This case study assesses how a new agricultural loan product is helping smallholder farmers to access loans by using their land use right as a guarantee..This resource was published in the frame of the Land Investment for Transformation (LIFT) Programme.
This research summary explores how LIFT aids smallholder farmers through individual-based agricultural loans..This resource was published in the frame of the Land Investment for Transformation (LIFT) Programme.
Agriculture in Eastern Europe and Central Asia is diverse, and has great potential to revitalize the economy of the countries in the region via improved productivity (efficiency) and higher total yield for food, fodder and fibre crops.
Shortly after the Food and Agriculture Organization of the United Nations (FAO) was founded in 1945, the organization had started to support member countries addressing structural problems in agriculture with land fragmentation and small holding and farm sizes through the development of land cons
Сельское хозяйство Восточной Европы и Центральной Азии является разнообразным по характеру и обладает огромным потенциалом для развития экономики стран региона посредством повышения урожайности и общей продуктивности продовольственных, кормовых и технических культур.
Long before opening a country office in Santo Domingo in 1979, FAO provided technical and financial assistance to the Dominican Republic to boost development of its agriculture, fisheries and forestry sectors.
For centuries, farmers, herders, fishers and foresters have developed diverse and locally adapted agricultural systems managed with time tested, ingenious techniques. These practices have resulted in a vital combination of social, cultural, ecological and economic services to humankind.