Land Library
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Showing items 1 through 9 of 174.
Agriculture in Eastern Europe and Central Asia is diverse, and has great potential to revitalize the economy of the countries in the region via improved productivity (efficiency) and higher total yield for food, fodder and fibre crops.
Shortly after the Food and Agriculture Organization of the United Nations (FAO) was founded in 1945, the organization had started to support member countries addressing structural problems in agriculture with land fragmentation and small holding and farm sizes through the development of land cons
Сельское хозяйство Восточной Европы и Центральной Азии является разнообразным по характеру и обладает огромным потенциалом для развития экономики стран региона посредством повышения урожайности и общей продуктивности продовольственных, кормовых и технических культур.
Long before opening a country office in Santo Domingo in 1979, FAO provided technical and financial assistance to the Dominican Republic to boost development of its agriculture, fisheries and forestry sectors.
Demand for organic basmati rice (OBR), both at home and abroad, coupled with policy reforms in India have given rise to contract farming (CF) production in that nation. OBR production, however, is highly susceptible to weather and pest risks.
This study investigates the impact of contract farming (CF) in baby corn production on yield, irrigation costs, fertilizer costs and usage of chemical fertilizer.
This paper assesses the role of the private sector by using the case study of Cambodia to learn specific lessons for increasing the resilience of food systems in the developing world.
