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Showing items 1342 through 1350 of 1377.
Why should there be a book about the commercialization of subsistence agriculture, economic development, and nutrition? There are two compelling resasons.
The distributional benefits of commercialization of agriculture, access to commercialization opportunities, and sharing of commercialization risks are functions of institutional arrangements.
Increasing water scarcity, rising costs of irrigation subsidies, and general economic liberalization are creating strong incentives for comprehensive water reform with establishment of tradable water rights and the development of markets in these rights.
Using urban price data for the period 1976 to 1992 and rural price data for the period 1982 to 1992, the study assesses the degree of market integration for wheat, maize and rice.
Discussion paper
Recent intemational reviews of forestry and agroforestry research needs in developing areas (such as Bellagio II and the study conducted by the Technical Advisory Committee of the Consultative Group on Intemational Agricultural Research [CGIAR)) have placed high priority on policy research, both
The devastating environmental effects of deforestation and the exploitation of other natural resources in the developing world have been well documented, yet their impact on local communities has received far less attention.