Land Library
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Showing items 1 through 9 of 98.By signing the Sustainable Development Goals (SDGs) in 2015, the Netherlands also envisions a sustainably managed Netherlands in 2030. This requires sustainable transitions in the fields of agriculture, energy production and climate policy.
Few longitudinal studies link agricultural biodiversity, land use and food access in rural landscapes. In this paper, we test the hypothesis that, in a context of economic change, cash crop expansion is associated with deforestation, reduced agrobiodiversity and changes in food access.
Soils perform more functions than primary productivity. Examples of these functions are the recycling of nutrients, the regulation and purification of water, the regulation of the climate, and supporting biodiversity. These abilities are generally referred to as the soil quality.
Propelled by rapid urbanization, city administrations in low-and middle-income countries face a raft of challenges to secure food and nutrition for its poor urban dwellers.
There are millions of unrecorded land rights in sub-Saharan Africa, which are still not mapped. Therefore, there is a clear demand for innovative solutions for land tenure recording, as also written in the target 1.4 of UN Sustainable Development Goals (SDGs).
Low-meat and no-meat diets are increasingly acknowledged as sustainable alternatives to current Western food consumption patterns. Concerns for the environment, individual health or animal welfare are raising consumers’ willingness to adopt such diets.
The use of land consolidation on customary lands has been limited, though land fragmentation persists. Land fragmentation on customary lands has two main causes—the nature of the customary land tenure system, and the somewhat linked agricultural system.
We examine collaborations between the state and civil society in the context of land grabbing in Argentina. Land grabbing provokes many governance challenges, which generate new social arrangements.
Land use and land cover change is a critical factor of ecosystem services, while water yield plays a vital role in sustainable development. The impact of urban expansion on water yield has long been discussed, but water yield change resulting from cropland protection is seldom concerned.