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Showing items 1 through 9 of 23.The growing awareness of the negative impact of agriculture on the natural environment creates social expectation towards the reduction of this impact through the pro-environmental activities of farmers.
Climate change increases the vulnerability of agricultural sector due to the increasing threat from pest attacks. Mitigation of a threat that results from climate change requires adaptation strategies.
Land as an essential resource is becoming increasingly scarce due to population growth. In the case of the Kenyan coast, population pressure causes land cover changes in the Arabuko Sokoke Forest, which is an important habitat for endangered species.
Land use and land cover change (LULCC) affects the climate through both biogeochemical (BGC) and biophysical (BPH) mechanisms.
The move towards sustainable agriculture requires a more detailed understanding of farmers’ knowledge(s) and knowledge practices.
The use of tree-based fallowing as a sustainable land management system may serve as an important developmental pathway out of poverty across drought-prone watersheds in the Upper Blue Nile Basin, Ethiopia.
Smallholder producers in sub-Saharan Africa are often unable integrate into markets and access high-value opportunities by effectively participating in global chains for high-value fresh produce.
This study examined the trends, driving factors, and implications of land use/land cover (LULC) dynamics over the past 35 years (1982–2017) in three watersheds of the drought-prone areas that represent different agro-ecologies of Upper Blue Nile basin, Ethiopia: Guder (highland), Aba Gerima (midl
The transition of farms and ranches to the next generation has generated considerable attention and concern. Over the past 30 years, public and private institutions across the U.S.