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Showing items 1 through 9 of 10.Key Messages
• Yemen is experiencing one of the world’s largest humanitarian crises resulting from prolonged conflict, with about half the population suffering from food insecurity.
Rice yield forecasting is a crucial task for management and planning. A rice yield estimation system (RIICE) was developed based on the crop growth model ORYZA and SAR derived key information such as start of season (SOS) and leaf area growth rate.
Aquatic food systems make significant contributions to sustainable development through generating employment; providing community and household food and nutrition security; and strengthening family well-being, socioeconomic growth, poverty alleviation, climate resilience and environmental sustain
The second phase of the Yam Improvement for Income and Food Security in West Africa (YIIFSWA II) project was implemented through a strong collaboration between research and private sector.
The cattle sector is strategic for both the economic development and food security of Africa, but the low availability and quality of forage puts the most vulnerable population at risk.
The Gender Equality Initiative (HER+) conducts innovative gender and social science research to develop actionable solutions to enhance climate resilience and the empowerment of women in Africa and Asia.
The stakeholder identification is initiated under the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT) to identify with whom the project needs to engage with in order to achieve food system transformations.
With economic development agricultural systems in the Global South transform from subsistence farming to higher productivity with market integration and increase in rural income and food security.
This report provides an overview of the types and sources of planting material used by 1315 farmers in Uganda and Tanzania. The data was collected from six dristricts; Luwero and Mbarara in Uganda and Meru, Moshi, Bukoba and Rungwe in Tanzania.