Land Library
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Showing items 1 through 9 of 1218.Central Asia is highly vulnerable to climate change threats, which have negatively impacted both humans and wildlife.
At COP28 countries recognized that unprecedented adverse climate impacts are increasingly threatening the resilience of agriculture and food systems and ability to produce and access food in the prevailing scenario of mounting hunger, malnutrition, and economic stresses.
This study contributes to the observed reduction of arable lands discourse by examining the shift in land use patterns as well as factors influencing farmers' shift from crop production to mining activities.
The global discourse within the realm of agriculture has been dominated with challenges of food security (FAO, 2022), (HLPE, Food security and nutrition: building a global narrative towards 2030, 2020) loss of biodiversity, environmental pollution and resource degradation and climate change.
Central Asia is highly vulnerable to climate change threats, which have negatively impacted both humans and wildlife.
The department of Caquetá in the Colombian Amazon plays a crucial role in addressing greenhouse gas (GHG) emissions from food systems, primarily stemming from land use changes, such as the conversion of forests into pastures, and agricultural practices.
Agrobiodiversity is associated with a range of important but poorly quantified public good ecosystem services, the conservation of which requires public support.
Both the ecological and social dimensions of fisheries are being affected by climate change. As a result, policymakers, managers, scientists and fishing communities are seeking guidance on how to holistically build resilience to climate change.
This article provides a description of baseline survey data that was collected in Senegal in the regions of Sedhiou and Tambacounda in 2020, respectively, and as part of an agricultural development project aimed at improving the well-being and resilience of farming households.