Land Library
Welcome to the Land Portal Library. Explore our vast collection of open-access resources (over 74,000) including reports, journal articles, research papers, peer-reviewed publications, legal documents, videos and much more.
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Showing items 1 through 9 of 891.
The aim of this study was to compare the agricultural land market in Poland and in the selected countries of the European Union. The present paper compares the price changes of agricultural land in Poland and the EU.
This paper presents the issues of land resources on dairy farms of various scale of production.
The paper gives an overview of the directions and results of research carried out in geodesy and land management at the Latvia University of Agriculture from the year 1939, when the Surveying Department (later the Department of Geodesy) was established, up to the present day.
The aim of the research is to analyse the landscape structure changes from the end of the Soviet times in 1974–1986 until 2005 when market economy existed in Lithuania.
The relationship among land cover, topography, built structure and stream water quality in the Portland Metro region of Oregon and Clark County, Washington areas, USA, is analyzed using ordinary least squares (OLS) and geographically weighted (GWR) multiple regression models.
Agriculture must expand production for a growing population while simultaneously reducing its environmental impacts. These goals need not be in tension with one another. Here we outline a vision for improving both the productivity and environmental performance of agriculture in the US Corn Belt.
Measures to select despeckling filter to remove speckles from TerraSAR-X image have been evaluated for an area having varied land cover classes. Gamma, Lee, Sigma, Mean, Median and Frost filters were applied in different window sizes. These images are visually compared and four parameters viz.
Updating land cover maps from remotely sensed data in a timely manner is important for many areas of scientific research. Unfortunately, traditional classification procedures are very labor intensive and subjective because of the required human interaction.
The world’s population and food consumption are increasing drastically while natural resources are decreasing.