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Showing items 1 through 9 of 95.Cognizant of the centrality of food systems
in a rapidly urbanizing world amidst
environmental and health risks, the
Resilient Cities Initiative will strengthen
capacities for research and innovation in
the management of urban food systems in
Brown spot, caused by Bipolaris oryzae, is becoming more prevalent and important in the Philippines but risk assessment is limited.
In combination with political, cultural, and economic factors, issues related to environmental resources and the management of land have played a crucial role in driving conflict in Mindanao.
In March 2014, the Government of the Philippines and the Moro Islamic Liberation Front signed the Comprehensive Agreement on the Bangsamoro, which intended to end an armed conflict that had endured for decades.
Mango (Mangifera indica L.) is a tropical fruit with a unique flavor and high nutritional benefits. It is considered the most important fruit crop in the country based on its high export volume and value, next to banana and pineapple (Department of Agriculture, 2013).
Assessing the suitability of different crops in specific geographic locations is crucial for optimizing crop productivity, promoting climate resilience, and guiding land use decisions.
Rice-based production systems in the Philippines play a crucial role in food security and are highly vulnerable to climate-related risks such as flooding, drought and high temperatures.
Despite their potential to diversify diets and improve nutrition, little is known about the consumption and utilization of indigenous fruits (IFs) in the Philippines.
The study conducted in Cavite province sheds light on the factors that influence the availability and accessibility of indigenous vegetables in urban and peri-urban markets.