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Cabbage production in Slovenia has a long tradition. Domestic varieties are bred from autochthonous population from different parts of Slovenia. The characteristics of domestic varieties (e.g. for sauering) are important for Slovenian consumers.
Numerous autochthonous varieties have been developed during centuries of lettuce (Lactuca sativa L.) cultivation in Slovenia.
Small fruit Gene Bank, as a part of Slovenian plant gene bank (SRGB) includes monitoring and evaluating of autochthonous small fruit plants in situ; collecting and evaluating of autochthonous small fruit plants in the experimental orchard of the Agricultural Institute of Slovenia at Brdo pri Luko
Τα μεγάλα αστικά δέντρα αποτελούν φίλτρα για τους αστικούς ρύπους και τα λεπτά σωματίδια. Ένα δέντρο μπορεί να απορροφήσει έως και 150 κιλά CO 2 ετησίως, να δεσμεύσει τον άνθρακα και συνεπώς να αμβλύνει την κλιματική αλλαγή.
This Regulation of the Government of the Republic of Slovenia, which is composed of 17 articles and two Annexes, sets out the conditions and restrictions on land use and implementation of activities in areas at risk from flooding and associated erosion of inland waters and the sea.
With this Ordinance, the Code of Good Agricultural Practice is hereby created. The creation of this Code comes along with the implementation of Council Directive 91/676/EEC on the protection of waters against pollution caused by nitrates from agricultural sources.
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