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Global concerns about fossil fuel prices and climate change have directed focus on prospects of biofuels.
This study examines the effect of land rights on agricultural outcomes in Rwanda. We characterize the effects of land rights from two perspectives. The first one is land rights indicated by the right to sell and guarantee land and the second one is land titling.
Food insecurity has been a major global development concern. Hence, SDG Two seeks to achieve Zero Hunger by 2030. The situation is severe in sub-Saharan Africa, where customary practices deprive women of land ownership and limit their access rights.
This paper assessed gender inequality in household resources, particularly land ownership, division of labour and decision making as regards climate change adaptation strategies for household food security.
Effective reform pathways for addressing women’s access to land and tenure security in Africa are yet to be found despite their role in feeding the population.
Because of their lower social and economic status, as well as physiological needs, women are often more vulnerable to nutritional problems. When it comes to sharing food resources in the home, women and girls can lose out.
Women's access to land is a fundamental factor in food security. Yet women all over the world suffer under discriminatory property and inheritance laws and customary practices which restrict their rights over the land on which they live and work.
En el presente documento se analiza el carácter estratégico que tiene la mujer rural en relación a la agricultura y la seguridad alimentaria y la forma cómo han ido respondiendo las políticas públicas a este respecto.
The biofuel boom has become a core issue in Zimbabwean land and development debates. Biofuels require large tracts of land for production; and the land acquisition programmes by the various state, non-state actors and individuals have been termed ‘land grabbing’.
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