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Because of their lower social and economic status, as well as physiological needs, women are often more vulnerable to nutritional problems. When it comes to sharing food resources in the home, women and girls can lose out.
Women's access to land is a fundamental factor in food security. Yet women all over the world suffer under discriminatory property and inheritance laws and customary practices which restrict their rights over the land on which they live and work.
En el presente documento se analiza el carácter estratégico que tiene la mujer rural en relación a la agricultura y la seguridad alimentaria y la forma cómo han ido respondiendo las políticas públicas a este respecto.
The biofuel boom has become a core issue in Zimbabwean land and development debates. Biofuels require large tracts of land for production; and the land acquisition programmes by the various state, non-state actors and individuals have been termed ‘land grabbing’.
The new India’s Right to Food Campaign website was launched in March 2014 at the campaign’s fifth convention.
As governments, the private sector, multilateral institutions, and international development organisations weigh the options for improving food security around the world, they must consider one of the most promising elements for addressing the needs of the world’s hungry and malnourished: secure
The IGTN Advocacy Document for the 5th WTO Ministerial Meeting that was held in Cancun, Mexico in September 2003 focuses on these four issues and identifies critical advocacy positions for each of them.
This Supporting Resources Collection - part of the BRIDGE Cutting Edge Pack on Gender and Climate Change- showcases existing work on gender and climate change.
Climate change is increasingly being recognised as a global crisis, but responses to it have so far been overly focused on scientific and economic solutions. How then do we move towards morepeople-centred, gender-aware climate change policies and processes?
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