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People in developing countries—particularly the agricultural poor—face a host of risks to their lives and livelihoods, including those stemming from globalization, climate change, and weather shocks.
Water governance reforms are underway in many parts of the developing world. They address the principles, institutions, and legal and administrative practices through which decisions are made on the development, allocation, and conditions of use of water resources at all levels of society.
This issue of the Thematic Research Notes discusses the causes and impact of migration among communities in Africa as well as predicted future migration trends.
How can family farmers best contribute to their country’s agriculture needs as well as broader development goals? First, we should determine which farmers can be profitable and assist them in doing so.
Yemen is an oil-exporting and food-importing country on the Arabian Peninsula with persistently high levels of poverty.
A series of high-profile food-related scares around the globe has drawn attention to the issue of food safety and other health risks associated with agriculture.
In addition to global developments and food policy changes, 2014 also saw important developments with potentially wide repercussions in individual countries and regions.
In Ethiopian development policies, pastoralist areas have recently attracted more attention. However, much debate and policy advice is still based on assumptions that see a sedentary lifestyle as the desirable development outcome for pastoralist communities.
Food and nutrition insecurity are becoming increasingly concentrated in conflict-affected countries, affecting millions of people.
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