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Today, the Coalition for Urban Transitions releases a new report ‘Seizing the Urban Opportunity’, which provides insights from six emerging economies on how national governments can recover from COVID-19, tackle the climate crisis and secure shared prosperity through cities.
Without healthy soils, it is not possible to produce healthy food. But soils do not just produce food: they
In 1997, CARE-Bangladesh undertook a livelihood security assessment of urban slum households in the cities of Tongi, Khulna and Bogra.
With urban dwellers purchasing 80 percent or more of their food, understanding urban employment is critical to designing policies and programs to address urban hunger and poverty.
This paper considers urban-rural location and education as the main causes of expenditure inequality and attempts to examine inequality changes associated with urbanization and educational expansion in Indonesia from 1996 to 2002, using Indonesian monthly household consumption expenditure data.
Data from many countries show that the concentration of poverty and malnutrition is shifting from rural to urban areas. Although many rural people move to the cities seeking to improve their well-being, they often remain mired in poverty and squalor.
"Contrary to conventional economic theories, the relationship between income growth and the share of the population within the rural or agricultural sector is extremely diverse, even among regions starting from similar levels of development, such as Asia and Africa.
In comparison to other African countries, Ethiopia has a low urbanization rate. According to the World Bank World Development Report (WDR) 2009, Sub-Sahara Africa is 30% urbanized, whereas Ethiopia is only 10.9% urbanized.
"Rising per capita income, urbanization and globalization are changing the consumption basket in the developing countries towards high-value commodities (like fruits & vegetables, milk, meat, poultry, fish, etc.).
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