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Showing items 1 through 9 of 9.
This paper discusses the major challenges women in Kenya face as they try to ensure and maintain food security at the household level.
Makueni District has experienced low crop production per unit area despite increased hectarage under crop
production. The district relies heavily on farming for food and income generating activities for the households.
This study was motivated by the need to understand the interplay
between cotton farming in Barwessa and household food security
in the area.
The study was centered on three main objectives:
• To examine the extent to which subsistence farming is affected by
cotton,
Declining size of the farm holdings in most high agricultural potential areas as a result of continuous land fragmentation is currently a major policy concern in Kenya.
This study examined the socio-economic consequences of land registration In
Tongaren Division, Bungoma District. It was designed to assess how land registration has
impacted on food security, income, gender parity in the ownership of land and, on
This article examines the evolution of policy recommendations concerning rural land issues since the formulation of the World Bank’s “Land Reform Policy Paper” in 1975.
The need to establish the link between land tenure and food security is increasingly gaining currency as governments and development organizations refocus their effort towards assisting farmers to move away from subsistence farming to commercial agriculture.
Equitable access to land is vital for inclusive economic growth, sustainable development and food security. Although much is known about the topics of land governance and food security, it is not always clear how the two relate to each other, especially in specific country contexts.
Food security in Uganda relies mainly on access to land and security of tenure. Land governance is marked by the contradiction between relatively progressive legislation and only partial implementation.
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