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Showing items 1 through 9 of 31.Nine Latin American countries plan to use silvopastoral practices—incorporating trees into grazing lands—to mitigate climate change. However, the cumulative potential of scaling up silvopastoral systems at national levels is not well quantified.
There are numerous studies on the effect of grazing on the physical and chemical parameters of soils. However, the impact of grazing on the temperature regime of the alas soils in Central Yakutia is still poorly understood.
In a context of aging, low fertility, and progressive slowdown of both internal population mobility and international migration at working age, residential mobility at older ages was regarded as an emerging phenomenon in Mediterranean Europe, a region with increasingly attractive retirement place
Recently, improving technical efficiency is an effective way to enhance the quality of grass-based livestock husbandry production and promote an increase in the income of herdsmen, especially in the background of a continuing intensification of climate change processes.
Grazing leads to the reduction of biomass and plays a critical role in land degradation in arid and semiarid lands. However, the indirect effects of grazing on the ecosystem, e.g., the effect on seed dispersal, have not been well understood.
Since the Second World War, Poland has been undergoing an intensive process of transformation of the economic structure of rural areas, manifested, among other things, in the change in the occupational make-up of its inhabitants.
Due to water scarcity, which is worsening due to climate change, rural areas often face the challenge of rural exoduses. Limited water resources restrict local farmers as the opportunities for cultivation in the fields are reduced. This makes rural areas increasingly unattractive.
Mediterranean regions are likely to be the most vulnerable areas to wildfires in Europe.
In most European countries, there has been a decrease in the number of farms, while the area of agricultural land has remained almost the same. This ongoing process of land concentration can affect Europe’s small farms and rural areas.
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