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Showing items 1 through 9 of 9.Nine Latin American countries plan to use silvopastoral practices—incorporating trees into grazing lands—to mitigate climate change. However, the cumulative potential of scaling up silvopastoral systems at national levels is not well quantified.
Belowground roles of agroforestry in climate change mitigation (C storage) and adaptation (reduced vulnerability to drought) are less obvious than easy-to-measure aspects aboveground. Documentation on these roles is lacking.
Mountainous regions are more sensitive to climatic condition changes and are susceptible to recent increases in temperature. Due to urbanization and land use/land cover (LULC) issues, Cameron Highlands has been impacted by rising land surface temperature (LST) variation.
Czech agriculture is dealing with the consequences of climate change. Agroforestry cultures are being discursively reintroduced for better adaptability and resilience, with the first practical explorations seen in the field.
Identifying protected areas most susceptible to climate change and deforestation represents critical information for determining conservation investments.
There is extensive scientific evidence that both adaptation and mitigation are essential to address the problem of climate change.
Planning the adaptation of agriculture and forestry landscapes to climate change remains challenging due to the need for integrating substantial amounts of information.
Canadian forests are often perceived as pristine and among the last remaining wilderness, but the majority of them are officially managed and undergo direct land use, mostly for wood harvest.
Climate change and agriculture influence each other. The effects of climate change on agriculture seem to be predominantly negative, although studies show a large variation in impacts between crops and regions.
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