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This paper explores, conceptually and empirically, the question of how much food is produced by women. Data for labour inputs and agricultural output are used to assess women’s contribution to food and agricultural production. The study also assesses gender differences in productivity.
This gender study forms part of the International Land Coalition’s ‘Commercial Pressures on Land Initiative’ Global Study.
The Karamoja region in Northeastern Uganda, covering an area of 27,200 square kilometers, is inhabited by around 1.2 million people who live in seven districts; Moroto, Nakapiripirit, Napak, Amudat, Abim, Kotido and Kaabong.
The nature and significance of China's engagements with African agriculture continues to be hotly debated in the media, academia and policy circles around the world.
Well before the effective ending of the protracted Lord’s Resistance Army (LRA)
insurgency in northern Uganda in July 2006, and at a time when the entire rural
population was displaced into camps, concerns had emerged around land, in particular
This report is in relation to a study on the Land Tenure and Livelihood Issues in the Albertine Graben Region. The study was carried out in three districts of Amuru Buliisa and Hoima. The study specifically focused on tenurial arrangements and land transactions in the region.
The ways in which people obtain land in Uganda are changing fast. Land that used to be secured through inheritance, gifts or proof of long-term occupancy is now more commonly changing hands in the market.
Increasingly, social capital, defined as shared norms, trust, and the horizontal and vertical social networks that facilitate coordination and cooperation for mutually beneficial collective action, is seen as an important asset upon which people rely to manage natural resources and resolve confli
The need to establish the link between land tenure and food security is increasingly gaining currency as governments and development organizations refocus their effort towards assisting farmers to move away from subsistence farming to commercial agriculture.
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