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This document focuses on the Statistical "Master Book" of Tigray and is the first attempt ofits kind to bring together into one major document all the statistical resources of Tigray, This effon was undertaken through the collaborative efforts ofthe Economic Commissionfor Africa (ECA.) andthe Tig
The rate of increase of agricultural production, and especially food production, in Africa appears to have slowed down in the last few years.
In view of the importance of land to Africa’s social, political and economic development, as well as sustainable resource management, AU/NEPAD, ECA and ADB, under the leadership of the AU Commission, agreed to work jointly during 2006-2007 to develop a land policy framework and guidelines, as wel
This paper focuses on the report on the UNECA multi-disciplinary needs assessment mission to the republic of Angola.
With the goal of stimulating the production and utilisation of indigenous cereals, rootss tubers and legumes in particular sorghum in composite flours for bakery products in traditional, new and modified food products it will have the following objectives^
The lack of balanced development where economic, social and environmental dimensions are given due consideration for long term sustainable development has led the international community to consider different paradigms of development.
This paper explains how maps are prepared from aerial photography to help in the consolidation and registration processes, and also to aid the Department of Agriculture in the preparation of their farm plans.
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