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2014 was a year in which many citizens around the world lost hope and trust in conventional leaders’ abilities to solve national and global challenges.
While nearly 80 percent of food consumed in sub-Saharan Africa and Asia is produced by smallholder farmers, the Bank negates the importance of small-scale farming for sustainable rural development and food security.
Up to 2.5 billion people depend on indigenous and community lands, which make up over 50 percent of the land on the planet; they legally own just one-fifth. The remaining land remains unprotected and vulnerable to land grabs from more powerful entities like governments and corporations.
This report examines the role of European Union (EU) member States, both collectively and individually, in the current reported wave of foreign land investment in Africa that has led to the current use of the term ‘land grabbing’.It discusses whether this role is consistent with the EU’s commitm
In the last ten years or so, the global interest in, and concerns about, the issue of how the world shall provide a growing population with sufficient food, bioenergy and wood raw material has attracted increasing attention.
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