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Showing items 82 through 90 of 625.Land degradation – the reduction or loss of the productive potential of land – is a global challenge. Over 20% of the Earth’s vegetated surface is estimated to be degraded, affecting over 1.3 billion people, with an economic impact of up to US$10.6 trillion.
Land degradation – the reduction or loss of the productive potential of land – is a global challenge. Over 20% of the Earth’s vegetated surface is estimated to be degraded, affecting over 1.3 billion people, with an economic impact of up to US$10.6 trillion.
As investments in nature are needed more than ever, and are increasingly gaining traction, the challenge is to identify environmental and social risks and to demonstrate positive impacts associated with investing in nature-based projects in a standardized and comparable manner.
This paper explores the role of the global food system as the principal driver of accelerating biodiversity loss. It explains how food production is degrading or destroying natural habitats and contributing to species extinction.
This publication introduces SLM and its principles and presents how good SLM practices in Bosnia and Herzegovina were documented, evaluated, selected and scaled through participatory land use planning processes.
We recognize the economic and social significance of good land management, including soil, We stress that desertification, land degradation and drought are challenges of a global dimension and continue to pose serious challenges to the sustainable development of all countries, We recognize the ne
Monitoring progress towards the 2030 Development Agenda requires the combination of traditional and new data sources in innovative workflows to maximize the generation of relevant information.
Few development challenges in Africa are as pressing and controversial as land ownership and its persistent gap between rich and poor communities.
This bulletin is issued by FAO as a medium for the dissemination of information and views on land reform and related subjects to the United Nations, FAO Member Governments and national and international experts and institutions.
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