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Showing items 1 through 9 of 125.Global concerns about fossil fuel prices and climate change have directed focus on prospects of biofuels.
This study examines the effect of land rights on agricultural outcomes in Rwanda. We characterize the effects of land rights from two perspectives. The first one is land rights indicated by the right to sell and guarantee land and the second one is land titling.
Food insecurity has been a major global development concern. Hence, SDG Two seeks to achieve Zero Hunger by 2030. The situation is severe in sub-Saharan Africa, where customary practices deprive women of land ownership and limit their access rights.
This paper assessed gender inequality in household resources, particularly land ownership, division of labour and decision making as regards climate change adaptation strategies for household food security.
Effective reform pathways for addressing women’s access to land and tenure security in Africa are yet to be found despite their role in feeding the population.
This document addresses the need for explicit inclusion of livelihoods within the environment nexus (water-energy-food security). The authors present a conceptualisation of ‘environmental livelihood security’, which combines the nexus perspective with sustainable livelihoods.
Food cannot be grown without water. In Africa, one in three people endure water scarcity and climate change will make things worse.
The paper argues that the indigenous knowledge of the Herero could provide the basis for better land-use policy and user rights in the communal lands of Namibia.This short article:reviews recent academic literaturelooks at the historical and legal backgound to land management in Namibiareports in
Comprehensive yet concise report outlining the key challenges and projected demands in the global agricultural sector, from an energy-water-food nexus perspective.
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