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This paper discusses the major challenges women in Kenya face as they try to ensure and maintain food security at the household level.
Makueni District has experienced low crop production per unit area despite increased hectarage under crop
production. The district relies heavily on farming for food and income generating activities for the households.
This study was motivated by the need to understand the interplay
between cotton farming in Barwessa and household food security
in the area.
The study was centered on three main objectives:
• To examine the extent to which subsistence farming is affected by
cotton,
Declining size of the farm holdings in most high agricultural potential areas as a result of continuous land fragmentation is currently a major policy concern in Kenya.
This study examined the socio-economic consequences of land registration In
Tongaren Division, Bungoma District. It was designed to assess how land registration has
impacted on food security, income, gender parity in the ownership of land and, on
The global discourse within the realm of agriculture has been dominated with challenges of food security (FAO, 2022), (HLPE, Food security and nutrition: building a global narrative towards 2030, 2020) loss of biodiversity, environmental pollution and resource degradation and climate change.
The department of Caquetá in the Colombian Amazon plays a crucial role in addressing greenhouse gas (GHG) emissions from food systems, primarily stemming from land use changes, such as the conversion of forests into pastures, and agricultural practices.
Agrobiodiversity is associated with a range of important but poorly quantified public good ecosystem services, the conservation of which requires public support.
This article provides a description of baseline survey data that was collected in Senegal in the regions of Sedhiou and Tambacounda in 2020, respectively, and as part of an agricultural development project aimed at improving the well-being and resilience of farming households.
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