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Showing items 19 through 27 of 52.
As the climate heats up, the water cycle is twisting and contorting, unleashing a torrent of disruptions. More frequent, ferocious floods and droughts, unpredictable downpours, and gnawing erosion are just the tip of the iceberg.
Agricultural mechanization is less developed in subSaharan Africa (SSA). Even in areas where there are scale-appropriate mechanization services, their use by smallholders (especially by women farmers) is minimal due to various social and economic factors.
This brief reviews recent initiatives to establish community seedbanks in Somaliland, South Sudan and Sudan, located in the Horn of Africa, which have paid special attention to the insecure and instable social, economic and political circumstances that affect seed and food security.
This study addresses the knowledge gap regarding the specific gendered challenges faced by women smallholder farmers and the coping strategies deployed by them during the COVID-19 pandemic.
Livestock food systems largely contribute to the overall food systems’ greenhouse gas (GHG) emissions and are thus put at the centre of global policy and research agendas on mitigation and adaptation.
Water scarcity is already set to be one of the main issues of the 21st century, because of competing needs between civil, industrial, and agricultural use.
Rural Nigeria, with its diverse cultural and socio economic landscapes, presents unique challenges when it comes to digital inclusion.
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