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Showing items 64 through 72 of 2257.Intensive rice (Oryza sativa)-based cropping systems in south Asia provide much of the calorie and protein requirements of low to middle-income rural and urban populations. Intensive tillage practices demand more resources, damage soil quality, and reduce crop yields and profit margins.
Gender dynamics and norms are crucial for rural livelihoods and achieving food security. While norms related to ownership, management, product distribution, and sales methods are prevalent in dairy production, more research needs to be conducted in this area.
As more Voluntary Sustainability Standards/Systems (VSS) increase their efforts to address gender inequality in agri-food value chains, the timing is ripe to reflect on progress to inform future strategies and research.
The manual is designed to assist the reader with information about soybean value chain and its management in times of climate change. It is comprised of six chapters of coordinated content as summarized below.
Despite their potential to diversify diets and improve nutrition, little is known about the consumption and utilization of indigenous fruits (IFs) in the Philippines.
Beef is a major source of animal protein across the globe and its consumptions increases annually. Globally beef consumption is expected to reach 72 million t by 2025 from 70 million t in 2021 (OECD–FAO 2021).
These slides were used during the Stakeholders’ Consultation Meeting on Agrifood value chains in Odisha Challenges and Opportunities, at Auditorium, Department of Agriculture & Farmers' Empowerment (Krushi Bhavan) Bhubaneswar, Odisha, India on 29 November 2023.
Livestock production in Ethiopia has been constrained by feed shortage, low quality and seasonal fluctuations. The use of high-yielding, good quality and drought-tolerant forage legumes like alfalfa and vetch has been suggested to overcome the feed constraints.
The purpose of the 2022 Annual workshop of the project “Development and Scaling of Sustainable Feeds
for Resilient Aquatic Food Systems in Sub-Saharan Africa (FASA)†was to bring together project partners
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