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Interventions aimed at increasing water availability for livelihood and domestic activities have great potential to improve various determinants of undernutrition, such as the quantity and diversity of foods consumed within the household, income generation, and women’s empowerment.
Financial cooperatives and microfinance institutions (MFIs) are the two major sources of rural finance in Ethiopia. Whereas MFIs are relatively new, financial cooperatives have existed for centuries in various forms.
The current project has sought to assess i) the potential of agricultural biodiversity-focused PES to serve as a cost-effective and socially equitable domesticated diversity conservation incentive scheme, as well as ii) how economic incentive mechanisms such as PES can be designed to build on and