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Loss of biodiversity is the single most important threat to the conservation and sustainable use of drylands in northern Ethiopia due to many centuries of cultivation and heavy livestock grazing pressure.
In a naturally heterogeneous landscape in arid central Australia, a previous study found that grazing changed the distribution of water and nutrients amongst different geomorphic strata of the landscape.
The distribution and quality of soil and land resources in heterogeneous grazing lands of central Australia were changed by grazing. Sites located at increasing distances from livestock watering points showed greater degrees of landscape organization and soil productive potential.
Extensive livestock farming systems in the Less Favored Areas (LFA) of the European Union (EU) are under social stress and requirement to adapt their production practices to new economic and social realities.
Using data from previous studies, we tested two hypotheses about the impacts of grazing in a naturally heterogeneous landscape in arid central Australia: (1) that grazing leads to net change of resources at a paddock or landscape scale, and (2) that water and nutrients remain coupled as they move
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