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Showing items 1 through 9 of 48.This publication contains the proceedings of the Brazilian Agricultural Research Corporation (EMBRAPA)/FAO International Technical Workshop on Biological Management of Soil Ecosystems for Sustainable Agriculture, which was held at EMBRAPA-Soybean headquarters in Londrina, Brazil, from 24 to 25 Ju
Mountains of the world cover about one-fifth of the land surface, are home to one-tenth of the world's population, and provide livelihood to some of the poorest communities in the world.
Invasive tree species are now considered to be a threat to the biological diversity of Southern Africa. Most of the invasive tree species in Southern Africa were either deliberate or accidental introductions. Most of the invasive tree species are exotic, with only one or two being indigenous.
Le présent manuel sur La parité hommes-femmes et l'accès à la terre a été rédigé pour aider les administrateurs fonciers dans les gouvernements et leurs homologues dans la société civile jouant un rôle dans l'accès à la terre et dans l'administration foncière dans le cadre du développement rural
The FAO Inland Water Resources and Aquaculture Service (FIRI) has been active in promoting the use of geographic information systems (GIS) and remote sensing in fisheries and aquaculture since 1985.
The First International Workshop on Community Forestry in Africa was held in the Gambia in February 1999. It began the process of bringing together all of the African experiences in community-based natural resource management.
This case study illustrates the use of the MA&D methodology to identify products and to develop viable tree, forest and home garden product enterprises at community level in Viet Nam without degrading the forest resource base and the environment.
The global reproduction of food, notably cereal crops, appears to have been remarkably resilient to the vagaries of climate. The unsung hero in this production chain may well be groundwater. When rainfed agriculture fails, the fallback is usually groundwater.
World agriculture: towards 2015/2030 is FAO’s latest assessment of the long-term outlook for the world’s food supplies, nutrition and agriculture. It presents the projections and the main messages.